. Responsibilities also include budgeting, P&L management, and maintaining compliance with health and safety regulations. The Director will collaborate with healthcare staff to meet the dietary needs of residents and foster a positive dining experience. We are looking for someone with a passion for food and serving others!

Qualifications

Skills in Food Service, Food Preparation, and Food & Beverage
Experience in Budgeting and P&L Management
Strong leadership and management abilities
Excellent communication and organizational skills
Ability to work collaboratively with healthcare team members
Experience in a senior living or healthcare environment is a plus
Relevant certifications in food safety and management are a plus

Qualifications

We are looking for someone with a passion for food and serving others!
Skills in Food Service, Food Preparation, and Food & Beverage
Experience in Budgeting and P&L Management
Strong leadership and management abilities
Excellent communication and organizational skills
Ability to work collaboratively with healthcare team members

Responsibilities

This is a full-time, on-site role for a Food Services Director located in the Bergen County Area
The Food Services Director will manage all aspects of food service operations including overseeing food preparation, ensuring high-quality meal service, and managing staff
Responsibilities also include budgeting, P&L management, and maintaining compliance with health and safety regulations
The Director will collaborate with healthcare staff to meet the dietary needs of residents and foster a positive dining experience

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✨ Alertes d'emploi

✨ Alertes d'emploi

Food Services Director